Saturday, November 25, 2006

butchering

Fortunately I have good friends that were happy to come over and help butcher. Kumi spent a lot of time with reindeer herders in Nome as part of her graduate research so it was great to have her expertise. and Tim has chopped up a few moose in his time and is very meticulous with his meat, good one to learn from. THANKS you guys!


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